Tuesday, October 5, 2010

Pumpkin Chocolate Chip Muffins

  • I wanted to make something with pumpkin and autumnal spices. The basic recipe is from allrecipes.com, but I modified it a bit. It makes 12 regular size muffins.

  • 3/4 cup white sugar
  • 1/4 cup vegetable oil
  • 2 eggs
  • 1 cup canned pumpkin
  • 1/4 cup water
  • 1 1/2 cups all-purpose flour
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon ground cloves
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup semisweet chocolate chips

  • 1. Preheat the oven to 400 degrees F. Line muffin pan with paper liners.
  • 2. Mix sugar, oil, eggs. Add pumpkin and water. In separate bowl mix together the baking flour, baking soda, baking powder, spices and salt.. Add wet mixture and stir in chocolate chips.
  • 3. Fill muffin cups 2/3 full with batter. Bake for 20 to 22 minutes.

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